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Everyday ToolsFree online tool
Calculate gratuity amounts, total restaurant charges and per-person contributions from any dining or service subtotal.
Enter the details the tool needs, then review the result before using it.
Use the controls above, check the result, then copy or download it when available.
Standard dining etiquette generally calculates gratuity on the pre-tax food and beverage subtotal, though you can use either figure.
Use this tool whenever you need: Dining out, salon services, delivery gratuities and calculating customary percentage tips on hospitality bills. It offers a fast, client-side workflow without sign-ups, installation or complex software.
Yes. All processing executes locally in your browser using client-side JavaScript. Your inputs, files and calculations remain private and are never uploaded to our servers.
Check whether a service charge, hospitality fee or local sales tax has already been added to your itemized receipt before tipping. Important note: The calculator uses mathematical percentages and does not evaluate regional tipping standards or mandatory venue service fees.
Money utility
Calculate the tip, final bill and each person's share.
Your estimate
Based on the values above.
Tip
₹100.00
Total bill
₹1,100.00
Each person
₹550.00
Tip and split amounts are estimates. Rounding at the restaurant or payment counter can make the final amount differ by a small amount.